By Tai–
Central America has a surprisingly mediocre array of food to eat - the fish, though astoundingly fresh, is often overcooked; potatoes are begging for butter; meat is tough and stringy. For the most part, a gourmet foodie (or even someone who has a passing interest in good eats) might starve to death when traveling [...]

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Expedia.com has just started an annual survey which asked 4,000 hoteliers to comment on and rate tourist based on 10 specific categories including popularity, behavior, manners, willingness to learn the language and try local cuisine, generosity, tidiness, volume, fashion sense and propensity to complain. The Japanese score top honors, Americans are in the middle [...]

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